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2 of 97

Results for "AFRC ST 375"

Maie St John
Overall rating N/A
CLASSES
BIOENGR 199 Directed Research in Bioengineering N/A Overall rating
GLBL ST 375
Overall rating N/A
Teaching Apprentice Practicum
PROFESSORS
Peter Knaack
N/A Overall rating
Peter Knaack
N/A Overall rating
John Agnew
N/A Overall rating
John Agnew
N/A Overall rating
Michael Thies
N/A Overall rating
Michael Thies
N/A Overall rating
Shaina Potts
N/A Overall rating
Shaina Potts
N/A Overall rating
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FOOD ST 375
Overall rating N/A
Teaching Apprentice Practicum
PROFESSORS
Joseph Nagy
N/A Overall rating
Joseph Nagy
N/A Overall rating
Mi Kyung Kim
N/A Overall rating
Mi Kyung Kim
N/A Overall rating
Seth Koury
N/A Overall rating
Seth Koury
N/A Overall rating
James Bassett
N/A Overall rating
James Bassett
N/A Overall rating
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UNIV ST 375
Overall rating N/A
Teaching Apprentice Practicum
PROFESSORS
Marian Gabra
N/A Overall rating
Marian Gabra
N/A Overall rating
FOOD ST 35
Overall rating N/A
Visual Representations of Food from Antiquity to Present
PROFESSORS
There are no professors listed under this class.
GLBL ST 160
Overall rating 5.0
Selected Topics in Global Studies
PROFESSORS
Steve Zipperstein
5.0 Overall rating
Steve Zipperstein
5.0 Overall rating
Alexandra Lieben
N/A Overall rating
Alexandra Lieben
N/A Overall rating
Steven Spiegel
N/A Overall rating
Steven Spiegel
N/A Overall rating
Paul Park
N/A Overall rating
Paul Park
N/A Overall rating
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GLBL ST 160
Overall rating 5.0
Selected Topics in Global Studies: Crimes of War: Pursuit of Justice in International Law
PROFESSORS
Benjamin Radd
5.0 Overall rating
Benjamin Radd
5.0 Overall rating
GLBL ST 160
Overall rating 5.0
Selected Topics in Global Studies: Global Business and Law
PROFESSORS
Steve Zipperstein
5.0 Overall rating
Steve Zipperstein
5.0 Overall rating
GLBL ST 19
Overall rating 5.0
Fiat Lux Freshman Seminars
PROFESSORS
Ann Kerr
5.0 Overall rating
Ann Kerr
5.0 Overall rating
David Kim
N/A Overall rating
David Kim
N/A Overall rating
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FOOD ST 181
Overall rating 5.0
Special Topics: Perspectives on Food and Society
PROFESSORS
Amy Rowat
5.0 Overall rating
Amy Rowat
5.0 Overall rating

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